Make My Jeopardy

Food and Drink Trivia Jeopardy

World cuisines, desserts, drinks, and kitchen science served in six courses. Hosts copy the board without paying a cent and run buzzers through phones.

6 categories · 30 clues · Final Jeopardy · everyone buzzes in from their phone

Copies all 30 clues into an editor of your own. Free, no account needed.

Every clue on this board

This page is public, so anyone can read the answers — copy the board and swap a few clues before game day.

World Cuisines

  1. $200

    This Japanese dish consists of vinegared rice typically paired with raw fish or other toppings.

    What is sushi?

  2. $400

    This Mexican dish consists of a corn or flour tortilla folded around a filling of meat, cheese, or beans.

    What is a taco?

  3. $600

    This Indian dish is a spiced dish of meat or vegetables cooked in a thick, creamy tomato-based sauce, popular worldwide.

    What is curry?

  4. $800

    This French soup, made from caramelized onions and beef broth, is traditionally served with a slice of bread and melted cheese on top.

    What is French onion soup?

  5. $1,000

    This Thai stir-fried noodle dish, typically made with rice noodles, egg, bean sprouts, and a tangy tamarind-based sauce, is a national dish of Thailand.

    What is pad thai?

Fruits and Vegetables

  1. $200

    This red fruit, despite being commonly treated as a vegetable in cooking, is botanically classified as a fruit.

    What is a tomato?

  2. $400

    This tropical yellow fruit grows in bunches on plants sometimes mistaken for trees, though it is technically a giant herb.

    What is a banana?

  3. $600

    This orange root vegetable is a good source of beta-carotene and is commonly said to improve eyesight.

    What is a carrot?

  4. $800

    This spiky tropical fruit has a green, scaled exterior and sweet yellow flesh inside.

    What is a pineapple?

  5. $1,000

    This pungent bulb vegetable, closely related to onions, is often crushed or minced to release its strong flavor before cooking.

    What is garlic?

Desserts and Sweets

  1. $200

    This frozen dessert is typically made from cream, sugar, and flavorings, then churned while freezing to keep it smooth.

    What is ice cream?

  2. $400

    This layered dessert, its name meaning pick me up in Italian, combines coffee-soaked ladyfingers with a mascarpone cream.

    What is tiramisu?

  3. $600

    This French dessert features a thin caramelized sugar crust on top of a creamy custard base.

    What is crème brûlée?

  4. $800

    This dense, moist chocolate dessert, often served warm with a gooey molten center, became a popular restaurant menu item starting in the 1980s.

    What is a molten lava cake?

  5. $1,000

    This sweet, flaky pastry made of many thin layers of dough brushed with butter and filled with chopped nuts and honey syrup is common across the Middle East and Mediterranean.

    What is baklava?

Coffee, Tea, and Cocktails

  1. $200

    This espresso-based drink is topped with a layer of steamed milk foam and often finished with a dusting of cocoa or cinnamon.

    What is a cappuccino?

  2. $400

    This beverage is made by steeping dried leaves from the Camellia sinensis plant in hot water.

    What is tea?

  3. $600

    This cocktail combines rum, lime juice, and mint leaves with soda water, and is closely associated with Cuba.

    What is a mojito?

  4. $800

    This cocktail, traditionally made with gin and vermouth and garnished with an olive, is the signature drink of a famous fictional British spy.

    What is a martini?

  5. $1,000

    This coffee drink is made by pulling a small, concentrated shot directly from finely ground coffee beans under pressure.

    What is espresso?

Kitchen Science

  1. $200

    This process uses dry heat, typically in an oven, to cook food like bread and cakes.

    What is baking?

  2. $400

    This leavening agent, a living single-celled organism, produces carbon dioxide gas that makes bread dough rise.

    What is yeast?

  3. $600

    This kitchen process involves heating a liquid until small bubbles form and rise steadily but the liquid does not fully boil.

    What is simmering?

  4. $800

    This chemical reaction between amino acids and sugars, triggered by heat, is responsible for the browning and flavor of seared meat and toasted bread.

    What is the Maillard reaction?

  5. $1,000

    This process removes water from food through evaporation, historically used to preserve fruits, meats, and vegetables without refrigeration.

    What is dehydration?

Name That Dish

  1. $200

    This dish layers pasta sheets with meat sauce, cheese, and often béchamel or ricotta, then bakes them together.

    What is lasagna?

  2. $400

    This layered casserole dish stacks fried or baked eggplant, tomato sauce, and cheese, and is a staple of southern Italian cooking.

    What is eggplant parmesan?

  3. $600

    This dish simmers pieces of beef, wine, mushrooms, and pearl onions together in a slow-cooked French stew.

    What is beef bourguignon?

  4. $800

    This Spanish rice dish is traditionally cooked in a wide, shallow pan and often includes saffron, seafood, and vegetables.

    What is paella?

  5. $1,000

    This Japanese dish consists of thin slices of raw fish served without rice, often dipped in soy sauce.

    What is sashimi?

Final Jeopardy — World Cuisines

Topped with tomato, mozzarella, and basil to echo the Italian flag, this Neapolitan pizza is traditionally said to honor an 1880s queen of Italy.

What is the Margherita?

How to run this board

Dinner parties already argue about food, so the trivia writes itself. This board plates six courses: world cuisines, fruits and vegetables, desserts and sweets, drinks from coffee to cocktails, kitchen science and technique, and a name-that-dish finale.

Run it between dinner and dessert while everyone is still at the table. The board can sit on a laptop at the head of the table with phones as buzzers, no TV required.

A tip for the host: theme the snacks to the categories if you can. Getting a question right about a dish that is physically present is strangely satisfying.

More from the library

Spotted a clue that's wrong or out of date? Tell us and we'll fix the board. Or start from a blank board and write your own.